GET TO KNOW

FOOD IS LOVE.

Food has this amazing way of bringing people together, whether it's around a bustling dinner table or a cozy kitchen island, it's an expression of love and care.

It's this powerful connection that food fosters that inspired me to become a chef. I’ve experienced firsthand how a simple meal can create lasting memories and bonds. Whether through private events, online lessons, or personalized culinary experiences, I’m here to bring that joy and connection to your table.

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Leveling Up With Chef Tucker

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CULINARY EXPERIENCE & AWARDS

  • Experience the Next Level with Culinary Legends

    • Crowned Next Level Chef Season 2 Winner, an achievement made possible under the exceptional mentorship of renowned chefs Gordon Ramsay.

    • Post-victory, Chef Tucker received an intensive year of one-on-one mentorship from Gordon Ramsay, Nyesha Arrington, and Richard Blais, honing her culinary craft and gaining insider knowledge from three of the culinary world’s most influential figures.

  • Michelin Star Expertise

    • Worked under the guidance of Chef Suzette Gresham at Acquerello, a prestigious two Michelin-starred restaurant in San Francisco, mastering advanced butchery, protein cookery, and fine dining techniques.

    • Specialized in crafting exquisite dishes using sous vide, smoking, and dry-aging, alongside developing house stocks, sauces, and marinades to the highest Michelin standards.

  • Global Culinary Educator:

    • Chef Tucker continues to inspire culinary enthusiasts worldwide through her innovative online classes, where she shares her expertise in multicultural cuisine and Michelin-level techniques.

    • As the Owner of Gastronomy Gangster LLC, she crafts bespoke culinary experiences, from private chef services to pop-up events, blending creativity and precision.

  • Culinary Spotlight

    • Chef Tucker makes regular appearances on Access Daily with Mario Lopez and Kit Hoover, sharing her original recipes paired with signature cocktails.

    • As the creator of Eat Around the World, a livestream cooking show, she connects food lovers globally, teaching essential kitchen skills while exploring diverse flavors from around the world.